Crunch Time: The Ultimate Savory Snack Mix Recipe Using Bagel Chips and Breadsticks

If you’re anything like me, snacking is a serious business. Sweet is great and all, but there’s something deeply satisfying about a savory crunch that hits all the right spots—salty, crunchy, flavorful, and just a little bit addictive. That’s exactly what this savory snack mix delivers.

Made with bagel chips, breadsticks, and a bold, zesty seasoning blend, this is the kind of snack you'll want to have on hand for everything from movie nights to road trips, game day gatherings, or that “I just need a bite of something good” moment at 3 p.m. Let's dive into this super simple, flavor-packed recipe.

Why You'll Love This Snack Mix

• Texture galore: Crunchy bagel chips and crispy breadsticks make for the perfect base.

• Endlessly customizable: Swap in your favorite nuts, add cheese crackers, or sprinkle in some chili flakes for heat.

• Quick to prep: Toss everything together, bake for 20 minutes, and you’ve got a snack that keeps for days (if it lasts that long).

• Perfect for parties: It’s a guaranteed crowd-pleaser and easy to scale up for larger batches.

  
  

The Core Ingredients

Here’s what you’ll need to make the magic happen:

• 2 cups bagel chips (any flavor—garlic or everything bagels work wonderfully)

• 1½ cups breadsticks, broken into bite-sized pieces

• 1 cup mini pretzels

• 1 cup roasted peanuts or mixed nuts (optional but highly recommended)

• ½ cup cheese crackers or mini toasts (for added flavor dimension)

Flavor Bomb Seasoning

This is what brings it all together. You’ll whisk this up and pour it over your mix before baking.

• ¼ cup melted butter (unsalted)

• 1 tablespoon Worcestershire sauce

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• ½ teaspoon smoked paprika

• ½ teaspoon dried thyme or Italian seasoning

• Salt and pepper to taste

• Optional: A pinch of cayenne for some heat

How to Make It

1. Preheat and prepSet your oven to 300°F (150°C) and line a large baking sheet with parchment paper.

2. Mix your dry ingredientsIn a big bowl, combine the bagel chips, breadsticks, pretzels, nuts, and cheese crackers.

3. Flavor timeWhisk together all the seasoning ingredients in a separate bowl. Drizzle this over your snack mix and toss well to coat every piece. Take your time—it’s worth it.

4. Bake itSpread the mix evenly on your baking sheet and pop it in the oven for 20–25 minutes, stirring once halfway through. The goal is golden and crisp without burning.

5. Cool and munchLet it cool completely before storing in an airtight container. It stays fresh for about a week—though, spoiler alert: it probably won’t last that long.

Pro Tips for Extra Deliciousness

• Use flavored bagel chips: Everything bagel or roasted garlic adds an extra layer of savory magic.

• Try truffle salt: For a gourmet twist, sprinkle some truffle salt after baking.

• Make it cheesy: Toss in some grated Parmesan or sharp cheddar cheese shavings after it cools.

• Add herbs: Fresh rosemary or thyme adds an aromatic touch that elevates the whole mix.

Final Crunch

This savory snack mix is the kind of thing that makes people ask, “Where’d you get this?” And when you say you made it, be prepared to share the recipe—because it’s just that good.

So whether you’re hosting friends or just want something satisfying to nibble while binge-watching your favorite series, this bagel chip and breadstick snack mix has your back. Crunch on, friends.